Dry Fruits & Namkeen Store
Nutty Store
Tej Patta
Bay Leaf is also know as “Tej Patta”, in India and is one of the exotic spice. Bay leaves are generally used in making biryani, pulao, soups, sauces, curries and a lot of other dishes. It contains vitamin A & vitamin C together with folic acid, vital minerals which makes it a nutrient rich herbs.
About the Product
Nutty Store is committed to home deliver these prestigious Bay Leaf to all over Gurgaon & Delhi NCR. Scientifically known as Laurus Nobilis, bay leaves are used for treating various health conditions. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb. Add bay leaves to your soup stocks, curries, rice dishes and other delicacies to make the most of the herb.
Bay Leaf Recommendations For Storage
They can be stored in a cool and a dry place. To increase the shelf life of Bay Leaf should be kept away from direct exposure to sunlight and moisture.
They should be kept in airtight container and avoid keeping in low quality plastic and for longer duration always use BPA free plastic containers.
They must not be exposed to strong and pungent odors.
Bay Leaf Shelf Life
Average shelf life of cardamom is up-to 1 years, however if kept in air tight container than can make them last and stay fresh for even more. However, if exposed to hot humid environment and not taken care of, their taste can deteriorate within a couple of months. Although Bay Leaf begins to lose flavor after about four months, so if you do not use a lot of pepper, avoid storing in huge stock.
Bay Leaf Origin
India
Product Price
₹40 – ₹350
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