Dry Fruits & Namkeen Store
Nutty Store
Salted Cashew
In India Cashew is commonly known as “KAJU”, they are the most used nut in the Indian subcontinent cuisine. While the cashew plant is native to northeast Brazil, the Portuguese took it to Goa, India between 1560 and 1565 , from where it spread throughout southeast Asia and Africa.
About the Product
Nutty Store is committed to home deliver these prestigious nuts to where they are required all over Gurgaon and Delhi NCR. There are a large number of varietals grown commercially, with different varieties preferred in different countries. Cashews have a complex number of commercial categorisations, very similar to almonds.They may be categorised by colour, amount of scorch, splits, pieces, and ‘baby bits’; all of these are naturally produced during the shelling process. 5-6 piece of cashews must be included in the diet daily. Cashews can be eaten simply raw and natural and can also be roasted or added into delicacies. Cashews are multipurpose, versatile nut used in sweets, bakeries, pulao and thousands of other recipes, giving their own nutty, creamy taste.
Recommendations for storage
After opening, cashews must be stored in a airtight sealed container. Exposure to air will adversely affect the crispiness & freshness of the cashews.
They need to be refrigerated for longer shelf life.
Cashews must not be exposed to strong odors.
Shelf Life
You can easily store the cashew in refrigerator for atleast 9-12 months. However under warm and humid conditions, their shelf life becomes relatively very less.
Main Origin
India
Vietnam
Brazil
Product Price
₹200 – ₹1,500
Product Weights
Product SKU
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